French Onion White Bean Bake | Guest Recipes | Nigella's Recipes

Print meIntroductionWhip out this hearty, veggie, one-pot dish as the autumnal season is approaching. It's one of those meals that is super simple and has minimal ingredients, but offers guaranteed satisfaction and heartiness.Whip out this hearty, veggie, one-pot dish as the autumnal season is approaching. It's one of those meals that is super simple and has minimal ingredients, but offers guaranteed satisfaction and heartiness.As featured inBold BeansIngredientsServes: 3MetricCups30 grams salted butter1 large white onion (white onions are sweeter, but brown onions will also work), thinly slicedsmall handful of thyme sprigs, leaves picked1 tablespoon apple cider vinegar or white wine vinegar700 grams jar white beans with their bean stock OR 2 × 400g (14oz) cans white beans, drained, with 200ml/7fl oz veg or chicken stock70 grams Gruyere cheese coarsely grated (or Comté, or a mix of 50g (1¾oz) mature Cheddar and 30g (1oz) Parmesan or Pecorino)50 grams crispy breadcrumbs mixed with 1 tab...