Lidl Cyprus celebrates the successful completion of the 4th Sustainable Gastronomy Competition
The big winner of the competition was the team of the American College. The awards ceremony of the 4th Sustainable Gastronomy Competition was successfully held on Tuesday, June 18, 2024, at the Lidl Food Academy. This year’s event once again highlighted the harmonious blend of culinary innovation and environmental stewardship, thus highlighting the talents and […]