Top 5 Local Dishes in Maldives

A Listly List - The Maldives is not only a paradise for those looking for beachside bliss but foodie adventures too! Culinary traditions have been passed down from generation to generation which combine a tantalising blend of spices, herbs, fresh produce and meat or seafood. When it comes to dining in the [Maldives, resort food](https://bit.ly/3KOGX9u) gives one a chance to savour some of these local dishes each with their own distinct flavours. Private island properties like [Baglioni Resort Maldives](https://bit.ly/3GukRGM) are ideal options in this regard for those looking to enjoy Maldivian cuisine along with international favourites too. Read on to find out what some of the most-loved local culinary creations are.  - Boshi Mashuni (Banana Flower Salad), Bis Keemiya (Samosa), Garudhiya (Fish Soup), Mas Huni (Shredded Smoked Tuna), and Masroshi (Tuna Stuffed Chapati)