Sweet Potato Dump Cake

Ingredients
2 (15 ounce) cans sweet potatoes in light syrup, drained

1/2 cup salted butter, melted

1 (14-ounce) can sweetened condensed milk

1 tablespoon vanilla extract

1 tablespoon pumpkin pie spice

1 package (2 layer) spice cake mix or yellow cake mix

1/2 cup salted butter, cold, cut into small pieces

1/2 cup chopped pecans (optional)

whipped cream or vanilla ice cream, to serve, if desired

Directions

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