Easy Ciabatta Roll Recipe

If you’re looking for the perfect sandwich roll, or a baguette, this easy ciabatta roll recipe is perfect!Over time, the ciabatta bread has become an iconic bread that can be found all over the world. Baked by Francesco Favaron, it’s usually used as a base for sandwiches or as a side dish for Italian meals. Ciabatta doesn’t just come in loaves, it also comes in different types of bread, like ciabatta buns, ciabatta garlic bread, ciabatta with stiff dough/biga, and ciabatta rolls that are quite shorter as compared to loaves, but still taste as good.Ciabatta, an Italian white bread made with yeast and wheat flour has been popular in Europe and the United States since the late 1990s. Because of its form and shape, the word’s literal translation is a slipper.A loaf of ciabatta is elongated, broad, and flattish in shape, with big bubbles in the center. It should also be collapsed in the middle, just like the insides of a slipper. These appear because of its high hydration dough which can ma...