Doughnut Recipe | Overnight Homemade Doughnuts

Jump to RecipeThis doughnut recipe can be used to make pretty much any kind of homemade doughnut you can imagine. Chocolate or vanilla glazed? Of course. Cream filled? Absolutely. Doughnut holes? You betcha. Rolled in sugar, frosted or glazed, covered in cereal, sprinkled with bacon, filled with fruit or pastry cream... whatever you can imagine, this is the only doughnut recipe you will ever need.But, you want to know the best thing about this doughnut recipe?The dough is super simple, and cut-out doughnuts can rise in the refrigerator overnight so that all you have to do to enjoy homemade doughnuts in the morning is cook them. In your bathrobe, of course.While I lack the imagination to envision a world in which everyone doesn't inherantly love doughnuts, I will concede that mediocre doughnuts exist. All over the place. In fancy packages that lure you in and convince you to spend too much money on what turns out to be somewhat disappointing. For example, the doughnuts at my local groce...