Home » Dinner » Beef » Mouthwatering Salisbury Steak Meatballs with Hearty Mushroom Gravy Jump to RecipeMouthwatering and cozy Salisbury Steak Meatballs are a twist on the traditional recipe. I love making these tender meatballs and serving them with a hearty onion + mushroom gravy over mashed potatoes, fluffy rice, or buttered egg noodles.Cozy, warm, and so delicious!Tender Salisbury steak meatballs that have been seared until golden brown, rolling around in a hearty caramelized onion and mushroom gravy. They’re warm and cozy and perfect for this time of the year when you’re looking for comfort food to warm you through and through.Don’t be surprised if you catch the fam sneaking off with a meatball or two straight from the pan. My husband said he could guzzle the sauce with a spoon and insisted that I didn’t waste even a drop of it. I take that as a good sign.Salisbury steak meatballs are a twist on the original recipe you might have eaten quite a bit of when growing up. But is it jus...
