This Morning fans horrified as John Torode serves hosts and Danny Dyer ‘pink’ chicken
THIS Morning fans were left disgusted today as John Torode appeared to serve up an undercooked chicken.
The MasterChef judge was cooking his spring chicken on today’s show and carved it up for hosts Cat Deeley and Ben Shephard to eat – along with guest Danny Dyer, 46.
Those watching at home weren’t convinced the dish was ready to eat though and took to social media to discuss it.
One person wrote: “That chicken ain’t cooked enough.”
A second said: “Some of that chicken looks very pink.”
While a third added: “That chicken looks pinky and rank.”
“That chicken looks a bit pink or is it me,” said a fourth.
Actor Danny, who was promoting his stint on Bake Off, didn’t look too impressed with the finished result and quickly told John he’s peas were too hard.
John hit back: “What do you mean the peas are hard?”
Danny told him: “Have a bang on one of those peas, John.”
John replied: “You were lucky I was judging your cake. They are perfect.”
Danny later took a pop at John for ‘robbing’ his daughter Danni when she appeared on MasterChef.
The one pan dish, which John said his wife Lisa Faulkner regularly cooks, sees him stuff a chicken with creme-fraiche and lemon.
Fans will get to watch Danny on The Great Celebrity Bake Off, on Sunday evening.
On it the telly tough guy mocks his DIY disaster on after stars were asked to recreate their biggest failure in cake form.
Former EastEnder Danny recalled: “I had a child young and tried to build a wardrobe.
“But I built myself into it. I had to punch the back of it to get out. My missus still mocks me to this day.”
For the show — part of the Stand Up To Cancer charity special on Channel 4 on Sunday — Danny makes the wardrobe from vanilla sponge.
He hides a fondant model of himself holding a hammer in the centre for judges Prue Leith and Paul Hollywood to find.
Danny added: “I’ve had many failures in my life, some of them I can’t do though cos they’re filth. I’ve blagged my whole career, 30 years.
“I’ve made a whole career out of that. I still have no idea what I’m doing. Who knows? Maybe I’m meant to be an unbelievable baker.”