How Harpal Sokhi’s Karigari is letting kanji travel beyond winter 0 05.02.2026 13:18 The Hindu Chef Harpal Singh Sokhi has bottled kanji in three variants, using natural fermentation and year-round ingredients to make it available beyond its traditional winter window Партнёры Smi24.net Все новости за 24 часа Музыкальные новости Агрегатор новостей 24СМИ
