Drinking kombucha might reduce blood sugar levels in people with type-2 diabetes: Study

Washington DC [US], August 1 (ANI): According to the findings of a clinical trial conducted by researchers at Georgetown University's School of Health, the University of Nebraska-Lincoln, and MedStar Health, people with type II diabetes who drank the fermented tea drink kombucha for four weeks had lower fasting blood glucose levels than those who drank a similar-tasting placebo beverage.

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