The 5 most authentic Irish pubs in the US
Courtesy of Black Rose
There are as many ways to celebrate St. Patrick's Day as there are shades of green, but perhaps the most classic way is to stop by an Irish pub for a proper pint.
But some pubs are better than others. This year, go the traditional route and celebrate Ireland's foremost patron saint at one of America's most authentic Irish pubs, where you'll hear Irish brogues and traditional folk music from the Emerald Isle.
Get ready to put on your finest green attire and feast on corned beef and cabbage with—what else?—a pint of Guinness at these beloved establishments. Sláinte!
McSorley's Old Ale House
Littleny/Dreamstime.comWhere: New York, New York
The phrase “New York institution” is rarely as deserved as at McSorley’s Old Ale House in New York City’s East Village, one of the city’s oldest bars that dates back to 1854. A place as simple as it is steeped in Irish authenticity, there are only two kinds of house-brewed ale on tap—“light” and “dark”—served in two half-filled mugs per order, cash only. A bargain by New York standards, the two frothy beer mugs come in at $5.50 with no additional charge for the compact bar’s wall-to-wall charm.
Plan Your Trip: Visit Fodor’s New York City Travel Guide
Fado Irish Pub
Courtesy of Fado Irish PubWhere: Chicago, Illinois
A staple of quality Irish fare and a perfect pour of Guinness, Fado Irish Pub in Chicago’s River North stands out for its contemporary spin on the traditional Irish pub. The atmosphere lends itself well to a festive St. Patrick’s celebration with impeccably themed walls and ceilings that match the old-timey feel of an Irish pub. Switching things up behind the bar, bartenders have created nine beer concoctions, mixing Guinness with ciders, lagers, and even sweet blackcurrant. And as for the draught list, expect Ireland’s best draughts including Harp, Smithwick’s, and McGargles Cousin Rosie’s Pale Ale.
Plan Your Trip: Visit Fodor’s Chicago Travel Guide
Black Rose
Courtesy of Black RoseWhere: Boston, Massachusetts
Live Irish music fills the jovial halls of Black Rose, a local favorite and tourist draw, steps from Faneuil Hall. Age-old Irish coats of arms line the room, while fiddles scrape and revelers indulge in the gastropub’s Irish staples like shepherd’s pie, fish and chips, and bangers and mash. A party every night of the week, Black Rose brings out their best this St. Patrick’s Day as the hall maxes out its capacity with Boston’s liveliest Irish descendants and their admirers. Expect two floors of live Irish music, a seemingly endless flow of Guinness, and a playful spin on Irish classic fare including their corned beef and cabbage spring rolls.
Plan Your Trip: Visit Fodor’s Boston Travel Guide
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