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Новости за 21.05.2018

2018 Restaurant Tech EcoSystem: Power Shift Underway with Decrease of the Data Gap

Forbes.com 

The Mixing Bowl and TechTable release “2018 Restaurant Tech EcoSystem” map and analysis, detailing the most important foodtech themes impacting the hospitality industry. We identify areas ripe for investment and acquisition, plus opportunities and challenges for investors, operators, entrepreneurs.

Your Next Dining Destination (Really): Warsaw

Forbes.com 

This city of 3 million people appears for the most part as cosmopolitan as any capital to the west, with wide, tidy boulevards and bustling restaurants serving all sorts of cuisine—from vegan burgers to plentiful steak tartare.



How Companies Managed Risk (And Even Benefited) In World War Internment Camps

Forbes.com 

Foreign businesses located in at-war countries are often victims of expropriation. Historian Valeria Giacomin explores how German businesses in the United Kingdom and India mitigated risk and even benefitted when their employees were placed in internment camps during the World Wars.

How Do Autopsies Work?

Forbes.com 

How do autopsies work? This question was originally answered on Quora by Zoe-Anne Barcellos.

Amazon vs. Whole Foods: When Cultures Collide

Forbes.com 

Amazon's acquisition of Whole Foods seemed a Wall Street dream come true. But then Amazon's data-driven efficiency met the customer-driven culture at Whole Foods—and the shelves began to empty. Dennis Campbell and Tatiana Sandino discuss their new case study.





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